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–+ servings
crockpot of prepared shredded chicken garnished with cilantro
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5 from 3 votes

Crock Pot Green Chile Chicken

A dump and cook recipe for crockpot green chile chicken that makes flavorful, shredded chicken. 
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Course: Main Course
Cuisine: American
Keyword: crockpot green chile chicken, hatch green chile chicken
Servings: 6
Calories: 285kcal
Author: Alaine

Equipment

Ingredients

  • 1 teaspoon olive oil
  • 1 cup white onion diced
  • 2 pounds boneless, skinless chicken breasts
  • ½ teaspoon ground cumin
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 - ( 7 oz ) can diced mild green chiles

Instructions

  • Rub a little oil on the bottom of your slow cooker. Add diced onion, followed by the chicken breasts. Top with spices (cumin, salt, pepper). Pour diced green chiles and any juice in the can over the chicken.
  • Cook on LOW for 4 hours or until chicken shreds easily with a fork. Remove chicken from slow cooker and shred with two forks or in a stand mixer, return to slow cooker with liquid. Adjust seasoning to taste. Serve and enjoy!

Notes

Garnished with cilantro

Nutrition

Calories: 285kcal | Carbohydrates: 5g | Protein: 47g | Fat: 7g | Saturated Fat: 1.9g | Sodium: 430mg | Potassium: 450mg | Iron: 2mg
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