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–+ servings
prepared salad in a bowl with grilled chicken, avocado, tomato, hatch green chiles, shredded cheese and a side of spicy ranch
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5 from 1 vote

Southwest Grilled Chicken and Green Chile Salad

Greens topped with fajita chicken, roasted hatch chiles, avocado, cherry tomatoes, cheese and topped with a spicy ranch!
Prep Time20 minutes
Course: Main Course
Cuisine: Mexican
Servings: 2

Ingredients

  • 6 cups Spring Mix
  • 1-2 whole Roasted Hatch Green Chiles seeded and chopped
  • 1 small Avocado sliced
  • ½ cup Cherry Tomatoes
  • ¼ cup Mexican Blend Shredded Cheese
  • 6 - 8 oz. Grilled Chicken
  • 4 tbsp. Spicy Ranch

Instructions

  • Layer half the spring mix in each bowl. Top each bowl with half of the hatch green chiles, avocado, tomatoes, grilled chicken and cheese.
  • Serve with Hatch Green Chile Ranch Dressing or your favorite spicy ranch!
  • Enjoy!
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