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Prepared pico de gallo with avocado in a bowl
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5 from 3 votes

Pico de Gallo with Avocado

An easy recipe for pico de gallo with tomatoes, red onion, jalapeños, cilantro, lime juice plus avocado!
Prep Time10 minutes
Course: Appetizer
Cuisine: Mexican
Keyword: pico de gallo, avocado, salsa
Servings: 12

Ingredients

  • 1 ½ c. tomato seeded and chopped
  • ½ c. red or white onion chopped
  • ½ c. fresh jalapeño peppers seeded and finely chopped
  • ¼ c. cilantro leaves chopped
  • ½ tsp. salt
  • ¼ tsp. black pepper
  • 2 Tbsp. lime juice
  • 1 large Haas Avocado cubed

Instructions

  • Combine first seven ingredients in medium bowl and mix.
  • Fold in diced avocado.