These Cinnamon Whole Wheat Flax Waffles are a great way to start your day!
Prep Time5 minutesmins
Cook Time10 minutesmins
Course: Breakfast
Cuisine: American
Servings: 5
Ingredients
⅔cupWhole Wheat Flour
⅓cupOats
2Tbsp.Ground Flaxseed
1tsp.Baking Powder
¼tsp.Baking Soda
½tsp.Cinnamon
¼tsp.Salt
2Eggs
1cupMilk
2Tbsp.Brown Sugar
2Tbsp.Canola Oil
1Tsp.Vanilla Extract
Instructions
In a large bowl combine flour, oats, flaxseed, baking powder, baking soda, cinnamon and salt. In a medium-sized bowl whisk together eggs, milk, brown sugar, oil and vanilla.
Stir wet ingredients into dry ingredients, mixing just until combined.
Pour approximately ⅓ cup batter into pre-heated waffle iron and cook until waffle maker indicates ready.
Notes
Estimated Nutrition Facts: Serving 1 Waffle212 calories 23 g Carbohydrate 11 g Fat 8 g Protein 156 mg Sodium